A cool and easy, low calorie dessert was a perfect choice. We are having a heat wave in California and I was looking for a cool dessert, preferably a low calorie one. I made some orange jello and wanted to dress it up a bit. I had some applesauce, so added some to the dish along with the jello. The combination was refreshing and tasty, plus it was easy to make. I used sugar free gelatin and unsweetened applesauce, so it made for a healthy, low calorie dessert. Just, what I’d been looking for.
Did you mix the applesauce in instead of water? or after you added water, and before it was set? It looks very cooling.
I prepared the jello with water and let it set up. Then I put the applesauce in a serving dish and scooped some the already set jello on top. Thanks for asking. Gives me a chance to clarify.